Great Healthy Snack!

December 11, 2018

 

So simple and so delicious! 

What you need:

300 grams pecans
2-3 spoons of maple syrup (more or less according to your personal taste)

What you do:

Lay the pecans in a baking tray and pour the maple syrup on top. Then mix them gently so the syrup will cover the pecans completely. 

Bake for couple of minutes, until the pecans are a bit darker but not burned...

Enjoy!

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