This recipe is delicious, very healthy and satisfying!
What you need:
2 cups of whole basmati rice
1 cup of green peas
1 spoon avocado or coconut oil
pinch of salt
What you do:
Fry the rice with the peas for about 2 minutes.
Lower the heat and add 4 cups of water with the salt.
Cook half covered on low heat until the rice is soft.